Hitler was so modern, in that he was obsessed with being famous. He was caught up with this rush to be have achieved greatness before turning 30.
The food that's never let me down in life is porridge, especially with milk and maple syrup, which is delicious. Paris isn't a porridge place, but I can buy it in London when I'm there and bring it back with me.
Work hard. I got tenure a year early. Junior faculty members used to say to me: 'Wow, what's your secret?' I said: 'It's pretty simple. Call me any Friday night in my office at 10 o'clock, and I'll tell you.'
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