It's more than magnificent - it's mediocre.
Money's really - you know, song writing, yes, there's money to be made and things like that. But really, when you talk about the real money, you talk about touring. No question.
Chefs don't eat at normal hours, so the only time you feel like you really need a meal is after service, when you're exhausted and just crave something to help you wind down.
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