I don't want to compare myself to him - I don't want people to see me as this great genius - but when I see Charlie Chaplin's movies there is a combination of drama, naivety and social meaning that I can see in myself, at a different level.
I love cookbooks for completely different reasons. I love 'The Harry's Bar Cookbook' and Marco-Pierre White's 'White Heat' for their feel. For pure learning, Gray Kunz wrote a great cookbook, 'The Elements of Taste', published in 2001. The first time I read Charlie Trotter's, the Chicago chef's first cookbook, I was blown away.
I think physical comedy is an amazing asset because it tells a story that's more universal than just language and dialogue. I grew up watching Charlie Chaplin and Buster Keaton. They're very powerful figures in my life.
Charlie and I were never blessed with children.
Mohammed Hussein Al Amoudi