After World War II, a lot of people moved to the cities for work and abandoned the old vineyards. Then in the 1950s and 1960s, wineries were paid to produce volume at a cheap price. That's when the Lambruscos and bad Chianti were popular.
I've been blessed in my career to be able to do studio and independent films.
I am becoming more radical with age. I have noticed that writers, when they are old, become milder. But for me it is the opposite. Age makes me more angry.
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