If you were a Colombian, you would have your version of an empanada. If you are an Argentinean, you might find a dough that's baked and has a butter sheen on it. And then in Ecuador, you'll find more crispy-fried empanadas. So, yeah, every culture has their own version of empanadas.
I've never seen a worse situation than that of young writers in the United States. The publishing business in North America is so commercialized.
Yes was a band where we could explore some of those ideas, but I knew that if I wanted to get into orchestral music and make a living at it, movies seemed to be a perfect spot.
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