I really liked the food in Japan. There is something so organized, neat, and methodical about it. They put a lot of care and quality into their cooking. I also love Mediterranean, New American, and Italian food, because the cuisines borrow influences from all over the world.
People fall in love for mysterious reasons.
My son, who is five, was adopted from Ethiopia. My daughter was adopted from Guatemala. Her parents died of typhoid and malaria. We got her from an orphanage. They are the lights of my life.
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